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Thread: Deep fried turkey

  1. 11-27-2019, 03:54 AM #21
    Bear_JKU
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    Quote Originally Posted by Ddays View Post
    We've been doing them on Traeger for a few years now & won't bother with an oven bird again. They come out awesome - nice & tender. Never dry either.
    This^^^ I love my bird Traeger cooked!


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  3. 11-27-2019, 04:17 AM #22
    HighwayTrout
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    My turkey is ready. No need to thaw.

    IMG_2876.jpg.
    en hopup veritas
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  4. 11-27-2019, 04:19 AM #23
    OverlanderJK
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    Quote Originally Posted by HighwayTrout View Post
    My turkey is ready. No need to thaw.

    IMG_2876.jpg.
    I’ll video you putting a frozen turkey in the deep fryer.


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  5. 11-27-2019, 04:34 AM #24
    HighwayTrout
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    Quote Originally Posted by OverlanderJK View Post
    I’ll video you putting a frozen turkey in the deep fryer.


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    Lol
    Turkey is meh. Doing a small 3 bone prime rib on the big green egg.
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  6. 11-27-2019, 04:36 AM #25
    JeepinLife
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    Quote Originally Posted by RockinAZJK View Post
    We do a fried turkey almost every year. Always do a creole injection and Cajun rub, probably the exact one mentioned above lol
    My personal favorite.

    This year as I’m in an apt and can’t have a fryer I’m going to do the oven but with the same injection and rub. Hopefully I don’t ruin it, about 7 people are depending on it for dinner


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    Do you Inject even though it’s been pre treated with a brine or solution? Or do you just get raw turkey? We got one that’s pre treated so now I’m afraid to brine it or inject it.


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  7. 11-27-2019, 04:39 AM #26
    OverlanderJK
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    Quote Originally Posted by JeepinLife View Post
    Do you Inject even though it’s been pre treated with a brine or solution? Or do you just get raw turkey? We got one that’s pre treated so now I’m afraid to brine it or inject it.


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    Inject it.


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  8. 11-27-2019, 04:56 AM #27
    TrailHunter
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    Quote Originally Posted by HighwayTrout View Post
    Lol
    Turkey is meh. Doing a small 3 bone prime rib on the big green egg.
    No fucks givin this year... we’re goin with Ham.
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  9. 11-27-2019, 05:14 AM #28
    Brute
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    Quote Originally Posted by HighwayTrout View Post
    My turkey is ready. No need to thaw.

    IMG_2876.jpg.
    Quote Originally Posted by HighwayTrout View Post
    Lol
    Turkey is meh. Doing a small 3 bone prime rib on the big green egg.
    First, you’re the only guy I know with a Wild Turkey Shrine (maybe only Hunter Thompson has one too)...secondly, I am also doing a 10 lb cut & tied rib roast along with kalua turkey & kalua pork in the imu (most likely my last one, unless I can figure out how to do one in Nevada...thinking subbing cabbage for the banana)...

    Lmk if you need a hula girl bobble head for your shrine...I have extra...
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  10. 11-27-2019, 05:19 AM #29
    HighwayTrout
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    Quote Originally Posted by Brute View Post

    Lmk if you need a hula girl bobble head for your shrine...I have extra...
    Hula girls welcome.
    en hopup veritas
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  11. 11-27-2019, 05:20 AM #30
    -AINOKEA-
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    Quote Originally Posted by Brute View Post
    First, you’re the only guy I know with a Wild Turkey Shrine (maybe only Hunter Thompson has one too)...secondly, I am also doing a 10 lb cut & tied rib roast along with kalua turkey & kalua pork in the imu (most likely my last one, unless I can figure out how to do one in Nevada...thinking subbing cabbage for the banana)...

    Lmk if you need a hula girl bobble head for your shrine...I have extra...
    That would require A LOT of cabbage. Can Ti leaf grow there?


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