Weird. I totally thought he made his own from some family recipe passed down over several generations.
LOL! The main ingredient is elbow grease!
I think he does. He won’t give me the recipe so he recommends the store bought. Same with the meatballs.
Sent from my iPhone using
WAYALIFE mobile app
1 lb ground beef
1 1/2 cups bread crumbs
1/2 cup give or take grated parmesan cheese
Handful of fresh Italian parsley. Minced
3/4 cloves of garlic. Minced
Salt and pepper
Table spoon dried Italian seasoning
2 eggs beaten
1 cup water
Mix thoroughly.
Form about 20 medium sized meatballs
Heat olive oil in a large pan
Evenly brown the meatballs (Don't overcook) Let cool (Very Important!!)
Add cooled meatballs to your favorite sauce. Let simmer at least 4 hours.
Enjoy!! :bleh:
Wait! Isn't this a Jeep forum? :crazyeyes: