Watcha cookin'?

MTG

Caught the Bug
Elk burgers served on some homemade freedom fries and smothered in mushroom and onions sautéed in butter and olive oil, sauerkraut and avocado.

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So good I barely had room for the kale and spinach salad with white balsamic/olive oil vinaigrette and a fresh smoothie.

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Clem319

New member
Got this new griddle today. It might be the greatest thing ever! ImageUploadedByWAYALIFE1424577529.502265.jpg
Seasoned with oil and onion and the made some of the best burgers I've had 👍 ImageUploadedByWAYALIFE1424577577.361340.jpg
 
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