Brute
Hooked
You gonna mount a winch on it?...
Smoking Meat -- Tips, Opinions, Recipes
- Thread starter notnalc68
- Start date
You gonna mount a winch on it?...
HighwayTrout
Hooked
I might have to, to pull it up the back porch stairs.
nbunga
Caught the Bug
A co-worker of mine has a Yoder, not sure which model but he loves it. Says there is definitely a difference in the build quality versus the other comparable brands.
WJCO
Meme King
How much does that fucker weigh? Hope you have a backyard sidewalk.
benatc1
Hooked
OverlanderJK
Resident Smartass
Elroy231
Active Member
Whats the goal at 35 days? I do understand the aging things is that all your doing or something specific?
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OverlanderJK
Resident Smartass
Yeah just dry aging it. It’s a special dry age vacuum bag. It’s umai bag.
Not sure since I e never done this before. This is a smaller ribeye roast since it’s from a smaller pasture raised, non GMO, non antibiotic cow. I kind of wanted to do a feed lot cow at the same time as this to see the difference but didn’t. Maybe next time.
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Snboarder113
Hooked
Built a wind break 
Got a good size butt on and trying my first experiment at smoked Mac and cheese.
Happy Halloween
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Got a good size butt on and trying my first experiment at smoked Mac and cheese.
Happy Halloween
Sent from my iPhone using WAYALIFE
HighwayTrout
Hooked
Dino ribs.
Seasoned and put in the egg.
.
Few hours later...
.
.
Seasoned and put in the egg.
. Few hours later...
.
.
Bullwinckle
Hooked
Damn those look good! :drool:
JKbrick
Active Member
Built a wind break
Got a good size butt on and trying my first experiment at smoked Mac and cheese.
View attachment 355280
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View attachment 355282
Happy Halloween
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How was the mac n cheese? There is a bbq place here that has that and it’s awesome stuff. A diff place here does it with jalapeño and chopped chicken, almost as good but not quite
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jesse3638
Hooked
I dont smoke mine but I make mine with jalapeños and bacon
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Brute
Hooked
Looks awesome...I’ve always liked beef ribs...
Snboarder113
Hooked
It wasnt bad. I think I left it on a bit too long. And after I already started I read a tip not to fully cook the macaroni. It’s worth trying again.
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jesse3638
Hooked
Yeah I always cook it a couple mins less than what the instructions say otherwise it gets mushy.
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JAGS
Hooked
Just pulled the trigger on my first smoker. Technically the wife did for a past due Bday/fathers day gift. Not sure when it will come in, but I’ll be post up when it arrives.
I’ll be asking a lot of questions and reading up more on this thread and elsewhere online. Looking forward to learning and eating some great food.
I’ll be asking a lot of questions and reading up more on this thread and elsewhere online. Looking forward to learning and eating some great food.
WJCO
Meme King
Congrats. That's awesome.
Slimebones
Active Member
Makes great food really simple. One of the best things I have ever purchased..